WHAT YOU NEED TO KNOW WHEN CALLING IN YOUR PORK INSTRUCTIONS:
Any cuts of meat you do not want will go towards your sausage.
Pork Chops – Y or N If yes,
Sirloin Roast – Y or N If no,
Hams – Y or N. If yes,
Center Cut Ham Steaks If yes,
Bacon – Y or N. If yes,
Shoulders – Y or N. If yes,
Sausage (Which flavor)
Spare Ribs – Y or N
Ham Hocks – Y or N